Pesto, Roasted Reds and Chokes
We use VT Fresh’s basil pesto as a base then top it with roasted red peppers and our house-marinated artichoke hearts along with
a mozzarella and provolone blend.
a mozzarella and provolone blend.
$
15
Vegetarian
Yes
Vegan
No
Gluten-Free
No
Allergens
Wheat, Dairy